Lemon Pickle/Nimakaya Pachadi (Pack Of 4)

Taste Of Tradition, Zest Of Life


Description:

Brand : Tendrils

Lemon pickle is a popular condiment in many South Asian cuisines, known for its tangy, spicy, and often slightly sweet flavor. It’s made by preserving lemons in a mixture of salt, spices, and sometimes sugar. 

Ingredients : Lemons, salt, spices (such as mustard seeds, turmeric, chili powder, and fenugreek), and sometimes sugar or jaggery.

Lemon Pickle, also known as Nimbu Ka Achaar, is a popular Indian condiment made from lemons, spices, and oil. 

Lemon Pickle also known as preserved lemons is a traditional condiment where lemons are preserved in a brine.  A basic brine for this purpose consists of salt and lemons or lemon juice.

Sometimes various spices are also added to balance the acidic and sour taste of lemons.

  • Made from the finest quality ingredients:
  • Tangy, sour and spicy in flavour
  • Tempting taste made naturally
  • An ideal accompaniment to zest up any meal
  • No added preservatives and colour

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